πŸ‡ Figs with Goat Cheese & Prosciutto

Sweet figs, creamy goat cheese, and savory prosciutto meet a drizzle of fig balsamic vinegar in this simple yet elegant πŸ‡ appetizer. Featuring two-colored figs from Berkeley Bowl and a tiny sous chef on a shopping mission, it’s perfect for late-summer garden gatherings.

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πŸ₯’ Garden Summer Spritz (Pitcher Recipe)

A refreshing late-summer cocktail made for sharing, this πŸ₯’ Garden Hugo Spritz blends Prosecco, vodka, elderflower, lemon, cucumber, and mint. Served in a pitcher (and poured into colorful coupes lined with paper-thin cucumber rounds), it’s as beautiful as it is effortless β€” the perfect garden-to-glass sip for warm evenings with friends.

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